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e11-200b.jpg (5942 bytes) Scallops and Shrimp Scampi

To properly enhance tasty Shrimp & Scallops, we blend a truly great Traditional Italian marinara sauce with the perfect amount of fresh garlic & extra virgin olive oil, served over a bed of  pasta.
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blank60.gif (845 bytes) Small Family
(serves 3-4)
Pasta Primavera -A medley of fresh broccoli, mushrooms, carrots and snow peas sautéed in extra-virgin olive oil, basil, fresh garlic and butter sauce. Topped with diced red peppers and served with your choice of pasta. (Steamed on request.) 9.99

15.99

Chicken Primavera - Take our Pasta Primavera & tender chunks of chicken breast & wow. 10.99 16.99
Seafood Primavera - Here is were you can go one step further. Add shrimp and scallops to our famous pasta Primavera & create a seafood masterpiece. 11.49 18.99
Lasagna- Layer upon layer of thick paste noodles, ricotta, mozzarella, white cheddar and parmesan cheeses and savory seasoned ground beef make this Italian tradition extra special 9.49 15.99
Vegetarian Lasagna - The best of both worlds. Garden fresh vegetables layered with four types of cheeses between noodles. It's then topped off with our marinara sauce. 9.49 15.99
Chicken Parmigiana - A tender juicy, chicken breast, breaded &  smothered melted cheese and marinara sauce. Served with spaghetti. If you like Parmigiana you'll love this dish. 10.99 17.49
Chicken Florentine - Tender chunks of chicken breasts , sautéed with fresh garlic, basil, spinach, & butter. Baked in a casserole with white cheddar, ricotta, mozzarella, parmesan & spinach fettuccini noodles. 10.99 17.49
Chicken Scallopini - Tender chicken cutlets breaded and sautéed with fresh garlic, capers & fresh lemon juice. Served with fresh steamed vegetables on a bed of linguine. 10.99 17.49
Eggplant Parmigiana - Thick slices of fresh eggplant breaded & layered with and abundance of cheeses and tangy marinara sauce. Served with spaghetti. 9.49 15.99
Chicken Ravioli with Marinara Sauce - Papa A's European-style ravioli. Delicious! 10.49 16.99
Spicy Italian Sausage and Peppers - Generous portions of spicy Italian sausages, roasted red peppers & a tangy garlic marinara sauce served over a bed of rigatoni. 10.49 16.99
Chicken Pasquale - Sautéed Chicken strips, breaded, with chunks of sun dried tomatoes, bell peppers, fresh tomatoes, a touch of white wine, capers, and mushrooms, served over rotelli noodles. 10.99 17.49
Linguini with White Clam Sauce - Papa Altobello says American white wine sauces need more garlic. So we've prepared this dish as he would. 13.99 .
Chichen Marsala - A pan fried chicken breast with olive oil, marsala wine, garlic & herb butter. Served with primavera vegetables & linguine pasta. 13.99
Chichen Piccata or Marsala - A chicken breast, pan fried with cherry wine, chin merin, garlic & herb butter. Served with primavera vegetables & linguine pasta. 13.99

Add House or Caesar Salad ... 3.29.

121107

Earth, Wind, And Flour Restaurant